Archive for the ‘Entertainment’ Category

Book ‘Em

Thursday, August 26th, 2010

Summer days are drifting away, and that can only mean one thing…back to school time! If you’ve been looking for a way to get your kiddos (or nieces, nephews, or grandchildren) excited about the transition from swimming pool to elementary school, we have the solution: fun illustrated books with eco-conscious themes.

Rascal and Shady Recycle and Reuse by Beth Starr

Who wouldn’t love to learn about responsible waste management from two rascally raccoons? This new book, Rascal and Shady Recycle and Reuse, from Westfield resident Beth Starr is a treat. Because she’s local, Starr also hosts educational classroom programs at local elementary schools and uses her books as teaching tools.

The Earth Book by Todd Parr

How do you tackle the world’s big, complex problems when you’re still pint-sized? Leave it to author Todd Parr, who packs dozens of child-appropriate earth-saving tips into his practical yet entertaining book, The Earth Book. Look for this one locally at Global Gifts (and don’t forget to take your Green Savings Indy coupon for 10% off!).

I Am Mr. Ellie Pooh by Dr. Karl Wald

Send your child to show-and-tell with this one, and he or she is sure to get the class talking. This delightful storybook, I Am Mr. Ellie Pooh, is made using elephant dung paper…as in, Ellie Pooh. If that’s not clever recycling, we don’t know what is.

Piece out,
Renee & Meghan

Eat Your Heart Out

Thursday, August 12th, 2010

As if your trip to the Indiana State Fair didn’t leave you full enough, the foodie fun continues later this month with two scrumptious, sustainable eating events. Ladies and gentleman, fill your bellies!

On August 22, the claws come out for the Slow Food Indy Lobster Bake at Apple Family Farm. If the promise of sustainably caught lobster and mussels, fresh Indiana corn on the cob, and a homemade blueberry dessert isn’t enough to get you there, consider this: proceeds from the event will benefit Kelly Funk, a local farmer who was struck by lightning last month while working at her Seldom Seen Farm. We think it’s a terrific way to support local farming and one very special farm family.

On August 29, head down to White River State Park for the first annual Dig-IN. Sure, you can sample your way through the park as you taste delicious Indiana wine as well as locally grown food-and-beer pairings. But this day is as much about education as it is about eating. So be sure to ask the farmers how they produce their food. We also suggest making time to attend one of the special events on the Pumphouse speaker stage, among them an ice cream-making demo, a Farm to School talk by Bloomingfoods’s Jean Kautt, and a rundown of Indiana’s Top 10 Healthiest Foods. Rounding out the day is a Farm to Fork panel, including Green Piece Indy faves Todd Jameson (Balanced Harvest Farm), Laura Henderson (Indy Winter Farmers Market), and Neal Brown (chef and owner of Pizzology).

See you - and your stomachs - there!

Piece out,
Renee & Meghan

Unbound and Determined

Tuesday, August 10th, 2010

We haven’t been this excited since Project Runway’s Christian Siriano fashioned a dress out of Reese’s peanut butter cup wrappers! On October 22, the Indianapolis Museum of Art will host Project IMA: Fashion Unbound, a runway show featuring apparel made from unexpected materials, including those that have been reused or repurposed.

The planet, as we all know, has become a hot mess. Reusing existing materials or recycling them into wearable fashion is one way to reduce our collective impact on the planet. After all, you know what they say about garbage -  one day it’s in, the next it’s out in a landfill. Not down with the Dumpster chic look? We think you’ll find that the eco-friendly fashions of today have evolved beyond garbage-bag ponchos (a thrifty solution devised by Meghan’s family when they were caught in a downpour on vacation in the ’80s).

Whether you’re a fierce budding designer or a frequent sewer-and-mender, anyone age 18 or older is invited to enter. Time is ticking, designers! You have until August 20 to finish your applications (you can worry about using the Macy’s Accessory Wall thoughtfully another day).

As our dear friend Tim Gunn would say, carry on. And make it work!

Piece out,
Renee & Meghan

Where’s the Beef?

Tuesday, August 3rd, 2010

You sit down to lunch at a local restaurant, scan the menu, and notice a hamburger made with Indiana beef. Seems like the greenest choice, right? Maybe not. Before you say bring it on to that burger, keep in mind that “Made in Indiana” doesn’t necessarily mean sustainable. Sure, it may have traveled a short distance from farm to fork, but did the farming process take a greater toll on our local environment?

Around Indiana, hundreds of Confined Animal Feeding Operations (a.k.a. CAFOs) and factory farms exist. These overcrowded feedlots, where animals gorge themselves on a grain-based diet before meeting their eventual end, often host more than 1,000 cattle, 2,500 hogs or sheep, or 100,000 fowl. Simply put, CAFOs and factory farms create significant air and water pollution. All that animal waste has to end up somewhere, right? And, if you’ve seen movies like Food Inc., you know that factory farms also pose serious health threats, including E.coli food poisoning.

In response, the Hoosier Environmental Council is hosting a factory farming webinar this Thursday, August 5 at noon or 6 p.m. If you’re concerned about where your food comes from, this one’s for you. If you can’t participate, remember that purchasing meat and poultry raised by local, small-scale farms (like those you would find at your local farmers market) is always the greener way to go.

Of course, all of this begs the question, just how safe is our water? If you’re a Marion County resident, round up a group friends, neighbors, or co-workers and contact Marilyn Hughes of the Marion County Soil and Water Conservation District (SWCD), at 786-1776 or marilyn-hughes@iaswcd.org. The SWCD offers a free presentation that discusses water quality and conservation issues in the county and offers educational resources for those wishing to start their own projects.

Piece out,
Renee & Meghan

We Got the Treat

Tuesday, July 20th, 2010

You may have balked at the idea of biking to work and said no-can-do to composting, but here’s something we can all get on board with: eco-friendly treats. We’re not talking about mud pies or bug juice here. These local purveyors get two thumbs up for using locally-sourced ingredients and/or green business practices - and for dishing up some of the tastiest stuff this side of Candyland.

Ice Cream

  • Visitors to BRICS in Broad Ripple sample from reusable metal tasting spoons, eat from ceramic dishes (or compostable to-go cups), and recycle at a designated green container. In lieu of selling bottled water, the store offers a bottle-filling station.
  • Stop in to Zionsville’s Traders Point Creamery for an organic milkshake or pint of ice cream to go. Either way, you’ll get a treat made with local organic milk that’s traveled mere feet from farm to cone. (Save $1 with Green Savings Indy)

Pie

  • In addition to the savory varieties that put Daina’s Petite Pies on the map, Johnson County-based Daina Chamness uses local fruit in her individual-sized Caramel Apple Crisp and Bumbleberry dessert pies. (Save $2 with Green Savings Indy)
  • You’ll go in to Locally Grown Gardens at 54th & the Monon Trail for Ron Harris’s gorgeous selection of local produce, but you’ll likely emerge with a homemade honeycrisp apple pie or blueberry crisp, too.

Small Bites

  • Fancy up your next campfire by roasting 240 SWEET Artisan Marshmallows, made with ingredients like Indiana corn starch and Michigan beet sugar.
  • True to its name, Suzanne Litteral’s Litterally Divine all-natural and organic toffee and truffles taste, well, heavenly. (Save $3 with Green Savings Indy)
  • Where can you find delicious homemade popcorn, two of the nicest business owners on the planet, and a planet-saving business agenda to boot? Just Pop In and find out. (Save $5+ with Green Savings Indy)

Piece out,
Renee & Meghan
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Green and Read All Over

Monday, July 12th, 2010

We know better than to take sides in the traditional books vs. downloadable e-books debate. But we’ll gladly offer up a few of our favorite eco-themed reading recommendations. Whether you’re toting your paperbacks to the pool this summer or curling up with your Kindle, add these titles to the top of your list.

Meghan’s Pick
No Impact Man by Colin Beavan
Follow the adventures of a New York family as they forego takeout containers, electricity, and even toilet paper, all in the name of saving the planet. After you’re done reading it, be sure to check out the documentary film version of Beavan’s story, also titled No Impact Man.

Renee’s Pick
Humoring the Horror of the Converging Emergencies by the ApocaDocs (a.k.a.  Indiana natives Michael Jensen and Jim Poyser)
As if the ApocaDocs’s take on news articles with titles like “Sea otters worth $700 million in carbon credits” wasn’t enough to cackle yourself into taking action, their hilariously frightening book is now available for download or purchase. Their solution to the state of the planet: “we have to shift to a more humble, efficient, slowed-down and locally-oriented society/community.” I couldn’t have said it better myself.

Whitney Brake’s Pick (Whitney is an IPS reading teacher)
The Talking Earth by Jean Craighead George
Middle school-aged readers will enjoy this tale of Billie Wind, a young Seminole girl who struggles with balancing her tribe’s beliefs about the planet with more current environmental concerns, like pollution and nuclear war. Billie goes to the Everglades in search for answers, with an otter, a panther cub, and a turtle serving as her guides.

Lynn Jenkins’s Pick (Lynn is the publisher of Indiana Living Green)
A Conservationist Manifesto by Scott Russell Sanders
“It’s pertinent and local,” Lynn says. “He’s a dedicated Hoosier from Bloomington and makes many references to Indiana. Without rants and shouts, he’s able to gently write us to anger at the atrocities that man heaps on nature.”

Share your fave environmental reads in the comments section of this piece. We’ll select a few “best sellers” for some fun gifts from our bag of eco-tricks.

Piece out,
Renee & Meghan

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The Pedi Cure

Thursday, July 1st, 2010

Summertime, and the livin’ is easy. Except when it’s 90 degrees and humid as heck and if one more mosquito bites you, you’ll freak! No, when the mercury rises to unacceptable levels, a simple stroll around Monument Circle feels more like slogging through an urban swamp. Solution? Pedicabs, people! They’re Indy’s latest, greatest, and greenest form of getting around downtown.

Instead of: Increased perspiration.
Try: Alternative transportation. Pedicabs (a.k.a. “bike cabs”) are the perfect solution when you don’t want to bike or walk (hey, we ladies don’t always wear the most sensible shoes). Two new companies to try: Indy Pedicabs and Circle City Pedicabs.

Instead of: Shelling out your last dollar on a (gas-guzzling, carbon dioxide-spewing) taxi ride across downtown.
Try: Spending a few singles on a (zero-emission) pedicab ride. Indy Pedicabs works for tips (suggested: $1 per city block per person), while Circle City Pedicabs charges a flat $5 fee for ride in the Mile Square.

Instead of: Telling Grandma she can hoof it 9 blocks to the Circle to watch the fireworks.
Try: Telling Grandma you’ve reserved a zippy little pedicab to escort you to the Regions Bank Freedom Blast. Contact the companies directly to find out how to ride - or just hail one when you see it downtown. And don’t worry…both companies’ carriages have overhead canopies so Grandma’s ‘do stays dry.

Piece out,
Renee & Meghan

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Oh! The Places You’ll Grow!

Tuesday, June 22nd, 2010

The soil’s been tilled
The seeds in the ground
Who woulda thunk
A garden downtown!

A barrel for rain
A spade and a hoe
Tomatoes and beans
All in a row!

Alright, we may not exactly be poets, but when we see a good garden we know it. Here’s your opportunity to participate in a community workday and rain barrel workshop with some of the best urban gardeners we know.

Growing Places Indy is committed to cultivating the culture of food and urban agriculture. They’re hosting three more volunteer day workshops this summer, including:

  • June 27, 1-4 p.m., volunteer in the garden; 3 p.m., Rain Barrel-Making 101
  • July 18, 1-4 p.m. Urban Composting Basics
  • August 8, 1-4 p.m. Harvesting and Ways to Preserve the Harvest

The produce grown in the Slow Food Garden is sold to area restaurants (City Cafe, Goose the Market, R Bistro, Recess, Meridian, H2O, Pizzology, Petite Chou/Napolese) throughout the 2010 season. Summer interns will also sell the produce at the City Market Wednesday Farmer’s Market.

You’re off to Great Places
Today is your day!
So, “Piece out” for now
From your friends Meghan and Renee!

Fair Play

Monday, June 21st, 2010

Ah, summer…the most wonderful time of year for a ride on a ferris wheel, a stroll through a barn full of goats, and the unveiling of the latest deep-fried treat-on-a-stick. While all this has its time and place (don’t even get us started on the sugar-coated magic of the elephant ear), we’re excited to hear about another type of fair that’s taking place this summer. The Indiana Sustainable Living Fair is on Saturday, June 26 from 9 a.m. until 6 p.m. at the Marion County Fairgrounds, 7300 E. Troy Ave. The event is a hodgepodge of environmentally-focused seminars, demonstrations, workshops, exhibits, and vendors. And while you won’t find giant turkey legs and funnel cakes there, you will get your fill of information on local chemical-free food, renewable energy, gardening, holistic veterinary practices, and the like.

As for the other events going on this summer, be sure to minimize your environmental impact. Pedal-and-Park will be at several events around town! If our previous mention of fair food got your wheels turning, bike to the Indiana State Fair Pedal-and-Park lot on the Monon and save $1 off admission.

What better way to burn off all those corn dog calories the second they hit you?

Piece out,
Renee & Meghan

2010: A Piece Odyssey

Tuesday, June 15th, 2010

Some people say we have our heads in the clouds, but we think we’re down to earth. At the beginning of 2010, we had a rather lofty aspiration for our lil’ green newsletter: to build our subscriber list to 10,000 by year’s end. Big goal? Totally. Yet this is one case in which bigger - unlike cars, utility bills, and carbon footprints - is actually better.

Thanks to you we’ve grown from 300 to 3,500 subscribers (and counting) in two and a half years. But we know there are more people who crave a regular source for green news.

If you enjoy receiving Green Piece Indy twice a week, show your support by…

  1. Forward your Green Piece Indy tips to all your eco-conscious friends. Whether you like GPI for the witty headlines, the helpful hints, or the sense of connectedness among other greenies in the community, we hope you’ll encourage others to subscribe.
  2. Send your friends a link to our website, www.greenpieceindy.com. There, they can sign up in 3.2 seconds and begin receiving tips each Tuesday and Thursday.
  3. Order or pick-up a Green Savings Indy coupon book. You’ll save money, support local green businesses and help keep us going - everybody wins!

To thank you for your efforts and to reward new subscribers, this week we will randomly select a handful of new subscribers and send them and their referrer goodies from one of the following:

10,000 may seem like a number better suited for a Jules Verne novel or a Natalie Merchant-fronted band. But with your help, we know we can get there!

Piece out,
Renee & Meghan